On the Casual Side

Hot sandwiches are served on organic bread with french fries or brown Basmati rice pilaf.

Grilled Chicken or Shrimp Kabobs

Spicy sweet honey Dijon peanut sauce with
vegetables served on a bed of organic Basmati rice pilaf.

Grilled Tempeh Kabob

Grilled five grain tempeh with sweet peppers and onion in a spicy, sweet Dijon peanut sauce.

Portobello Mushroom Melt

Portobello mushroom strips marinated in olive oil and balsamic vinegar, then sautéed with onion
and peppers, topped with melted Swiss cheese.

Grilled Chicken Club

Char-broiled chicken breast with bacon, red onion, tomato, sprouts or lettuce and garlic mayo.

Vegetable Sandwich Supreme

Sautéed red bell peppers, onions, portobello mushroom, roasted roma tomato, fresh basil and
spinach, black olives, garlic mayo, and goat cheese.

Hot Philly Sandwich (lunch menu)

Hot Sirloin Beef with peppers and Swiss Cheese, a classic.

Beer Brat

A mildly spiced grilled sausage marinated in our special Little Barley Batter, served with sauerkraut.
Add Swiss cheese for just 30¢.

Barley John's Burger

1/2lb chopped sirloin burger served with lettuce and tomato. You don't have to stop there!
E xtra's 50¢ ea. bacon, bell peppers, jalapeno pepper, garlic mayo, sautéed mushroom, roasted garlic, Swiss, Cheddar, Pepper Jack or American Cheese (onion and or mayo no charge).

Homemade Soup of the Day

Please ask your server for today's selection.

The Daily Special

Ask your server.

Pasta Special

Changes at the whim of the chef.