Entrées
All entrees include your choice of Soup or Salad. Substitute a Side Caesar for $1
Available from 4pm – Kitchen Close. Ask your server about Today’s Specials.
Beef Tenderloin
Choice Angus Beef Tenderloin, grilled to your specification and served with potato and fresh vegetable of the day - $28
Smoked Pork Chop
Thick-Cut Locally Smoked Pork Chop, Spiced Pineapple-Ginger Sauce, Homemade potato salad and fresh vegetable of the day $20
Beer Battered Fish & Chips
Mississippi Farm-Raised Catfish battered to order in our Little Barley Beer Batter. Served with our Pub Fries and a side of Tartar Sauce – $17
Chicken Penne Pasta
Grilled Chicken Breast, Artichoke Hearts, Roma Tomatoes & fresh Basil in a Garlic White Wine sauce, tossed with Penne Pasta & Parmesan - $17.50 | Vegetarian – $15.50
Spicy Italian Rigatoni
Hot Italian Sausage, sautéed Red & Green Bell Peppers, sliced Mushrooms and Onions smothered in our house Marinara Sauce, topped with a melted Four-Cheese blend – $18 | Vegetarian – $15.50
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Restaurant Hours
Restaurant Hours:
Monday-Saturday 11am - 1am | CLOSED SUNDAYS
Kitchen Hours:
Monday - Thursday 11am-9pm | Friday - Saturday: 11am-10pm
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